Mangalon wheels.
Lamb fat on live coals. Hand-rolled pide from a dome oven. The smoke finds you before the truck does.
What's on
today.
Everything built over live charcoal. Menu changes with the season and what the supplier brings in that morning.
Most OrderedAdana Dürum
£9Hand-minced lamb & beef, Urfa chili, charcoal-grilled, wrapped in lavaş with sumac onion and pomegranate.
Kuzu Şiş
£12Marinated lamb shoulder on skewer, rendered over open coals until the fat crisps at the edges.
SignatureBlistered Pide
£10Hand-rolled in the dome oven. Filled with kaşar, egg, and sucuk. Charred crust, molten centre.
Tavuk Kanat
£8Whole wings marinated in biber salçası and lemon, grilled until the skin blisters and blackens.
VeganEzme & Pide Chips
£5Spiced tomato and pepper paste, hand-crushed. Served with crisped pide torn straight from the oven.
Cacık Bowl
£4Cold-set yogurt with cucumber, dried mint and a drizzle of cold-pressed olive oil. The cool relief.
Full menu at the window · Specials change weekly
"wood smoke · Urfa chili flake · slow-rendered tail fat"
Every plate built over live coals. No shortcuts. No shortcuts.
The smoke travels.
The crowd follows.
"The fire does the talking.
We just keep it lit."
"The queue at their station was three times longer than anyone else. By 1pm they were sold out and people were still arriving. Book early."
Priya Mehta
Events Director, Canary Wharf Group
"Our corporate summer party needed something that felt real. Mangal delivered — the smell alone had people walking across the park."
Tom Ashford
Head of Culture, Monzo
Trusted for
Let's bring the smoke
to your event.
Corporate lunches, festivals, private parties. We handle everything from the charcoal to the last wrap. Minimum 50 covers.
Canary Wharf, E14
11:30 – 14:30
Shoreditch, EC1
12:00 – 15:00
Events & Festivals
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Catering enquiries responded to within 24 hours · hello@mangaltruck.co.uk